Two Ingredients Summer Recipe Your Children Will Love

This recipe was one of my favorite summer breakfasts when I was a child. My mom always made this cream when we had lots of peaches at home. Now that I have a baby I remembered the things my mom gave to me while I was growing. This recipe brings me good memories, so I want my baby to have the same happiness as I had when I was eating this peach recipe. 

If you need inspiration, here’s another great idea of an old-time recipe my mother always made:

Fresh Apple Cream

Ingredients:

3 medium-size peaches
100 g biscuits

Directions:

1. Cut the peaches, remove the pits, and put them in a food processor. If you want you can peel them also
2. Add the biscuits in the food processor, along with the peaches, and mix until you get a homogenous mass. If the mixture is too watery, add more biscuits. If it’s dry, then add more peaches
3. Serve the cream in bowls and enjoy.

Bon Appétit